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Silver Service 1
£27.50+VAT Per Head
Fanfare of Seasonal Assorted Soft Melon with Fruit Currant Coulis
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Homemade White Cream of Leek and Onion Soup with Fried Croutons
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Sauteed Supreme of Chicken Wrapped in Lean Parma Ham with Fresh Basil Cooked in s Sweet and Sour Sauce
Boiled Basmati Rice
Buttered Mixed Green Vegetables
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White Chocolate Truffle Torte with Kumquat and Plum Garnish
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Coffee and Mints
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Rolls and Butter
Silver Service 3
£30.00+VAT Per Head
Smoked Haddock Mousse with Sauteed Okra & Red Onions, Melba Toast and Sauce Ravigote(a richly flavoured green herbed sauce)
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Braised Marinated Aylesbury Duck Breast with Morello Black Cherries and Orange Segments
Parsley Potatoes
Thin Sliced Carrots Vichy
Mixed Leaf Side Salad with a smooth Vinaigrette
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Summer Fruit Pudding with Thick Cream
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Coffee and Mints
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Rolls and Butter
Silver Service 5
£28.50+VAT Per Head
Sliced Seasonal Fruit in a Light Wine Juice
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Cream of Carrot and Coriander Soup
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Supreme of Scotch Salmon Poached in a Court Bouillon with Lime Wedges and Sauce Choron (béarnaise sauce with tomato concentrate)
New Potatoes in their skins
Batons of Buttered Vegetables
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Strawberries and Cream
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Coffee and Mints
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Rolls and Butter
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Silver Service 2
£28.00+VAT Per Head
Morecombe Potted Shrimps on a mixed Leaf Base with Dressing, Lime and Fingers of Buttered Rich Granary Bread
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Fresh Asparagus Spears with Salad and Italian Vinaigrette
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Braised Ballotine of Chicken Leg and Breast a la Berrichonne
(boned chicken leg stuffed with breast and cooked in a white wine sauce with bacon lardoons, button onion and mushrooms)
Buttered Minted New Potatoes
Poached Dressed Leek with Celery
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Fruits of the Forest Teardrop Mousse with a cordon of Cream
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Coffee and Mints
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Rolls and Butter
Silver Service 4
£29.85+VAT Per Head
Soft Goats Cheese on a bed of Char Roasted Vegetables with Flaked Parmesan
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Duo of Salmon and Cod Terrine with Sliced Mushrooms and Salad Garnish served with Cumberland Sauce
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Roast Boned Loin of Welsh Lamb, Sage Onion and Pork Forcemeat with Red Currant Jelly and Rosemary Jus-Lie
Sliced and Baked Boulangere Potatoes
Buttered French Beans and Courgettes
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Fresh Fruit Salad with Raspberry Garnish and Fresh Cream
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Coffee and Mints
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Rolls and Butter
Silver Service 6
£28.25+VAT Per Head
Prawn Marie Rose and Avocado Timbale with Fingers of brown bread and butter
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Sauteed scaloppines of Turkey Breast with Mushrooms, Shallots and Tarragon in a Red Wine Sauce
Mashed Potatoes with Chopped Onions and Parsley
Florets of Cauliflower and Broccoli
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Italian Pannacotta Mousse with Red Fruit Puree
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Individual Plate of Mixed Cheeses and Biscuits
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Coffee and Mints
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Rolls and Butter
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